跟風做的,沒想到這麼好吃!!!
刷到網友發的百香果麻薯,感覺好好吃!
剛好家裡有百香果,這就安排!
做法簡單,酸甜軟糯的口感,一口下去還能拉絲耶!👍🏻👍🏻👍🏻
🛒食材:100g百香果肉,100g糯米粉,90ml牛奶,50g玉米澱粉,15g黃油,糖
🥣做法如圖哦~
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I followed the trend and didn』t expect it to be so delicious! ! !
I came across the passion fruit mochi posted by a netizen and thought it was delicious!
I happen to have passion fruit at home, so I』ll arrange it!
It’s simple to make, has a sweet and sour texture, and can be chewy after just one bite! 👍🏻👍🏻👍🏻
🛒Ingredients: 100g passion fruit pulp, 100g glutinous rice flour, 90ml milk, 50g corn starch, 15g butter, sugar
🥣The method is as shown in the picture~
트렌드를 따랐는데 이렇게 맛있을 줄은 몰랐어요! ! !
어느 네티즌이 올려주신 패션후르츠 모찌를 보고 맛있다고 생각했어요!
마침 집에 패션후르츠가 있어서 준비해 놓을게요!
만들기도 간단하고, 새콤달콤한 식감에, 한입 먹어도 쫄깃쫄깃한 식감! 👍🏻👍🏻👍🏻
🛒재료 : 패션푸르트 과육 100g, 찹쌀가루 100g, 우유 90ml, 옥수수전분 50g, 버터 15g, 설탕
🥣방법은 사진과 같습니다~